Submitted by Caterina Rost on May 11, 2016 - 11:30am
ENV H 451/541
Ecology of Environmentally Transmitted Microbiological Hazards
Ebola, MERS, avian flu... What's next?
- Learn how these pathogens are transmitted through air, water and food.
- Understand factors affecting their environmental fate, transport, and persistence.
Autumn 2016
MWF 12:30 - 1:20
HSB T473 | 3 credits, graded
Open to all majors. Course counts toward the Environmental Health Major and Minor.
Instructor: Scott Meschke (jmeschke@uw.edu)